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Absolutely delicious. Lovely curry and service with a smile.
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Simon Tam
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We went there for lunch about couple weeks ago. We were a bit early and the female staff was happy to let us in. We ordered Chicken Pad Thai, Stuffed Chicken Wings and Crispy pork with Gailan to share. The Chef wasn't in yet, so the female staff stated cooking out meals. At this time there were other customers coming in. The female staff has to taking orders and cooking at the same time. Our three dishes were presented well and tasty. Luckily the Chef/owner came in as there were few tables if customers waiting for their meals. Credit to the female staff, who was maintaining her composr and handled the situation well.
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Hannah Zhang
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Very Westernised Thai food, but in a good way. My kiwi family definitely enjoyed it more than I did. None of dishes were spicy. The entrée in the set menu was a decent portion, but some of the mains were quite small for sharing. Out of everything, the tom yum soup, fried spring rolls, and the fried banana with ice cream were the dishes I enjoyed the most. BYO was allowed that worked well for us.
Good service and a pleasant environment, especially for dining with a big group.
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Kareen Theresa Galang
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Its our fave thai restaurant..
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Imelda Tandra
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We started our trip in South Island, New Zealand by having dinner in here. During our 2 weeks trip, this is the best Thai restaurant we ever had. Before we fly back to our home, we finished our trip by having another dinner.
Red curry fish and sweet chilly fish are very recommended as well as the Tom yum soup.
The staffs are very kind.